Stop guessing. Start converting.
I help food founders understand what their customers truly crave through real customer interviews - and turn it into marketing that actually converts.
Why work with me?
You'll be working directly with me — Akvilė Banytė Dahl.
I'm a brand strategist specializing in food and beverage, with a Master's degree in Integrated Food Studies from the University of Copenhagen, focused on consumer behavior and food communication.
I've also co-founded and run my own food brand, so I understand firsthand the challenges of building and positioning a product in a competitive market — the uncertainty around messaging, the pressure of limited budgets, and the frustration of not always knowing what actually drives sales.
Today, I help food brands turn customer insights into clear positioning, stronger messaging, and higher conversion.
But don't just listen to me.
See what other founders say.
"We collaborated with Akvile on our supplement brand. At launch, we had issues with landing page conversion and few answers on how to fix it. She helped us with our audience analysis and gave recommendations on how to improve our branding and messaging, and on what was missing to push customers toward a purchase decision.
The insights she provided were extremely valuable and in-depth. We started implementing the changes and saw results immediately.
What's not obvious but extremely useful is that I see longevity in the audience analysis and brand recommendations. We've changed our content, used the insights for marketing campaigns, and even made strategic business decisions based on them. I can see us coming back to the analysis over and over again, even when we iterate on new products."
Katre
MenoGlow, Vilnius
Ready to get clarity?
Let’s explore whether customer research could unlock clearer direction for your brand.